Drew Lyon interviews Doug Engle from the USDA-ARS who works, for the time being, at the Western Wheat Quality Lab. Join us as we interview Doug about wheat quality development and his work at the WWQL.
In this episode of the WSU Wheat Beat podcast, Drew Lyon interviews Alecia Kiszonas about how mice contribute to wheat flavors and the Denver Museum of Nature & Science.
Join Drew Lyon as he interviews plant diagnostician Rachel Bomberger thought the ins and outs of diagnosing a plant sample in the WSU Plant Pest Diagnostic Clinic.
WAC 16-230 Desiccants and Defoliants WAC 16-230-160 Desiccants and defoliants—Ground equipment—Nozzle and pressure requirements for the entire area under order. Nozzle orifice 0.52 and pressure of 30 psi changed to Medium or larger droplet spectrum for ground applications year around. WAC 16-230-170 Desiccants and defoliants—Aerial equipment— Aircraft nozzle/pressure/equipment changed to require a Coarse or larger…
In this weeks episode of the WSU Wheat Beat Podcast, Drew Lyon interviews grad student Aichatou Djibo Waziri about screening for root rot resistance in spring wheat.
In this weeks episode of the WSU Wheat Beat podcast, Drew Lyon interviews WSU Barley breeder Kevin Murphy and local microbrewer and owner of the Hunga Dunga, Graham Lilly.