CAHNRS and WSU Extension

Wheat and Small Grains

Answers to Frequently Asked Questions About Falling Numbers

alpha-amylase-sponge-cakeFalling numbers have been a major issue throughout Eastern Washington this past harvest season. Several recent Timely Topics have directed readers to information on falling numbers. Now a new resource has been added to the list of existing information on the topic. Frequently asked questions – Low Falling Number and Wheat (PDF) provides answers to the most frequently asked questions on this topic.

Resources for Understanding Low Falling Numbers provides links to additional information on this topic.

For questions, contact Ryan Higginbotham at or 509-335-1205.

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