Month: April 2014

After Egypt

April 2014, Wheatlife by Scott Yates A dozen years ago when Russia and other “Black Sea” countries began selling large quantities of wheat into the…

WSU Extension enters small grains future

March 2014, Wheatlife by Scott Yates Eastern Washington wheat farmers who stood at railway sidings 100 years ago listening to Washington State University (WSU) educators…

Flying under the radar

February 2014, Wheatlife by Scott Yates Beginning in 2009 with the publication of the “G-Free Diet” by Elisabeth Hasselbeck and continuing with the 2011 release…

Washington Wheat Production

Wheat & Barley Production in Washington For decades Washington has been known throughout the world as the home of high quality soft white and club…
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